Schools Offering Sustainable Alternative to Bottled Water

Cherry Tree Elementary has reduced its plastic water bottle use by two-thirds with a method introduced by its cafeteria manager Mary Sipes last spring.  Students who want to drink water with their lunch no longer have to buy a bottle of it for 60 cents; they can drink it for free!  And they do so out of re-usable plastic cups that go through the cafeteria’s dishwasher.  Students fill their cups at a five-gallon water cooler on a cart in the lunchroom.  Kudos to Mary for reducing waste and thinking outside of the box!  For details of her creative solution, click here to download the PDF file.

Students in Cherry Tree’s green club wanted to share this sustainable solution with other schools. This fall, they applied for a grant from the Carmel Green Teen Microgrant Program.  The $610.64 check they received will pay for cups and coolers for Smoky Row Elementary and Carmel Elementary and is enough for even more schools to get on board.  Thanks, Cherry Tree, for helping Carmel schools go green!!!

Reusable Plastic Cups and Water Coolers at Cherry Tree

  • Approximately 40 cups and a 5 gallon water cooler are placed on a rolling cart at the beginning of lunch.
  • After the students are seated they may signal that they would like a glass of water by holding up their three middle fingers, so it looks like a W (for water)
  • The students are asked to drink all the water they take, so many just fill their glass halfway.
  • Students keep their cup on their tray when they leave so it can be run through the dishwasher and returned to the cart for the next group.
  • The cooler needs to be refilled only one other time during the lunch period.

Benefits of this program:

  • Students who want to drink water with lunch can do so without an additional expense for their family. (Currently it costs 60 cents for a small bottle of water) Unless parents check their lunch account, they might not know their child is purchasing this extra item.
  • Younger students don’t need help getting the top off their water if it’s in a cup.
  • The number of water bottles used is greatly reduced. Since the beginning of this school year, Cherry Tree has reduced the number of bottles they use by more than 2/3! They had been selling 3-4 cases per day (24 bottles in each case) and now sell less than one case per day.
  • A reusable plastic cup can be used countless times with minimal extra energy involved. While a plastic water bottle is hopefully recycled, that still takes a lot of energy to make it into another bottle and transport it to and from factories, stores and schools.
  • This program helps convey to students that anyone, no matter how small, can be responsible and help our world be a little more environmentally friendly.

Both Lori Storer and Mary Sipes, Cherry Tree’s cafeteria manager, are very willing to answer any questions about how this has worked and what it involves. Please feel free to contact me as well if you have any questions. Thank you so much for considering this project.
Marcia Roberts, Cherry Tree parent and Green Club Co-Coordinator

Posted in Green Ideas

Green Ideas

The success of the CCS Green Team comes from the collaboration of many individuals working together to create best practices for our school district. Listed below are some of the practices that have been implemented. Please browse the list and see what Carmel Clay Schools are doing and how they do it. Feel free to send us any ideas you may have. Working together we can achieve so much!